Night Recovery Cream Protein 226ERS 0.5kg

Milk is a nutritionally dense food, with a significant contribution of minerals, vitamins and proteins, which is why we have tried to extract its full potential using its two main fractions:

The whey protein fraction, which includes Whey protein (30%) and Isolate (10%)

A renewed contribution of casein, from Micellar Casein (60%), obtained by filtration, thus maintaining its native structure.

The reason for making this mixture is not only to obtain a protein of high biological value, with all the essential amino acids or to have one of the proteins with the highest score in DIAAS (Index of Digestible Indispensable Amino Acids), the The main reason is to obtain a protein with a more complete absorption spectrum.

Night Recovery Cream 2.0 has been formulated with sources of GRASS FED protein of high biological value, as it comes only from grass-fed cows without the use of antibiotics or hormones growth and provides all the essential amino acids necessary for growth and maintenance of physiological functions.

How do you get a protein with a greater absorption spectrum?

We refer to this recovery as “multiphase” due to the different response of each fraction after consuming the product. The absorption speed of Whey protein and Isolate are faster, leading to an acute release of plasma amino acids and Micellar Casein achieves a slower but more sustained absorption over time, prolonging the availability of amino acids and sustained stimulation of the mechanisms related to protein synthesis.

As you may have discovered, Night Cream Recovery 2.0 can be a good ally in your daily recovery, helping to increase total protein consumption and promoting a correct anabolic environment during sleeping hours.

Supplemented with 1 g of Arginine AKG per serving. Arginine is an amino acid that acts as a precursor to nitric oxide through the nitric oxide synthase (NOS) enzymatic pathway. Greater production of nitric oxide has been related to improvements in physical performance through potential effects on endothelial function, greater capacity aerobic and anaerobic, strength, power or endurance.

FLAVORS:

Chocolate. Ingredients: Milk protein isolate (Micellar Casein) (milk, emulsifier: milk lecithin soy), whey protein concentrate (milk, emulsifier: soy lecithin), whey protein isolate (milk, emulsifier: soy lecithin), low-fat cocoa powder, L-arginine alpha-ketoglutarate, thickeners (xanthan gum and guar gum), flavor, sodium chloride, sweetener (sucralose (E955))

Vanilla - Cinnamon. Ingredients: Milk protein isolate (Micellar Casein) (milk, emulsifier: soy lecithin), whey protein concentrate (milk, emulsifier: soy lecithin), whey protein isolate (milk, emulsifier: soy lecithin) , low-fat cocoa powder, L-arginine alpha-ketoglutarate, thickeners (xanthan gum and guar gum), flavor, sodium chloride, sweetener (sucralose (E955)).

TIPS:

Thanks to the high contribution of micellar casein, a pleasant custard-like texture is achieved. Prepare your recovery in advance and leave it refrigerated to enjoy a delicious dessert.

Try mixing it with your smoothies or shakes to get a more consistent texture.

You can use Night Recovery 2.0 if there is a long period in your day where you will not have access to food, thanks to its sustained release it will keep you satiated for longer, in addition to obtaining a higher concentration of amino acids in plasma for longer.

HOW TO USE: Dissolve 2 scoops (40g) of product with 150-200ml of water, milk or vegetable drink and stir until you achieve the desired texture. Take 30 minutes before bed.

NET AMOUNT: 500g (13 servings).

TYPE OF PACKAGING:Doypack bag: ZIP closure and easy to open. 25 bope + 120 PE - EVOH White.

PRODUCT CONSERVATION: Keep tightly closed in a cool, dry place.

USEFUL LIFE: 2 years from the date of manufacture.