Brand: Powergym
Reference: 154
BAR WITH HIGH QUALITY WHEY PROTEINS THAT RAPIDLY IMPROVE MUSCULAR RECOVERY SUPPLY OF WHEY PROTEINS IN BARS: FILLED WITH 47% WHEY PROTEINS. WHEY BAR are bars filled with 47% whey protein, each bar providing 11.5 g of protein. WHEY BAR bars are the perfect sports food for people who have little time to prepare meals, as they provide a good protein intake that does not need any preparation and can be taken everywhere. The proteins contained in WHEY PROTEIN BAR are high quality whey proteins whose digestibility characteristics and branched-chain amino acid content make them superior to other similar bars. The composition also includes a mixture of vitamins, highlighting the B vitamins for their important role in the metabolism of proteins and carbohydrates and antioxidants such as vitamin C or E. SPORTS FOOD WITHOUT ASPARTMENT. RECOMMENDED DAILY DOSE Take a WHEY BAR as a supplementary protein intake at any time of the day or after training.
NUTRITIONAL ANALYSIS PER 100 g:
Energy value: 528 kcal / 2,208 kj
Proteins: 33.0 g
Carbohydrates: 35.5 g
of which sugar: 25.7 g
Fats: 28 g fibers: 0.34 g
Sodium: 0.02 g
NUTRIENT CONTENT PER 35 g BAR:
Vitamin C: 12 mg
Vitamin B3: 2.4 mg
Vitamin E: 1.8 mg
Vitamin B5: 0.9 mg
Vitamin B6: 0.21 mg
Vitamin B2: 0.21 mg
Vitamin B1: 0.17 mg
Vitamin A: 120 mcg
Vitamin B9: 30 mcg
Biotin: 7.5 mcg
Vitamin D: 0.75 mcg
Vitamin B12: 0.38 mcg
Barrita de proteína con un sabor de avellana muy conseguido y muy importante sin aspartamo. Recomendable si gusta el sabor a avellana.
How do reviews and ratings work?
The opinions and ratings of the products are mostly made by registered customers who have purchased the product. These reviews appear with a "verified purchase" mark. In any other case this mark does not appear. The rating of the product, out of 5 stars, is obtained with the average of all published reviews of the product. To ensure that the information is useful to other customers, comments and ratings, whether positive or negative, they are published after prior validation.